Mix Kottu

Mix Kottu is another specialty dish at Hotel Samanala, which is a popular Sri Lankan street food. It is made by stir-frying mixed spicy meat and vegetables such as chicken, beef, pork, egg, and sausages. Seafood, such as fish, prawns, and cuttlefish, can be added for an extra kick. The restaurant uses only the best quality ingredients to ensure that each dish has the most mouth-watering taste and flavor.